Recently there has been a huge demand for ‘raw food products’ on the market. I
decided to research further into the topic and see what all the fuss is about. A cooked seed won’t grow, but a raw seed will. Heating food over 48 degrees celcius destroys much of the nutrients in your food. Cooking food also diminishes the natural life energy. You won’t know this unless you try it for yourself, but eating raw gives you an amazing boost in energy.Eating food that’s been freshly picked just feels different. You feel more connected to the earth and more grounded. Eating lots of processed foods — frozen or from a box — makes creates more of a gap and leaves you feeling disconnected from the earth that sustains you. Sounds pretty spiritual huh, but honestly i have not heard one
bad remark from anyone i know that has turned raw. Below are some amazing recipes that taste
like deserts but are purely raw.
~Click Photo for Recipe~